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Intro. Haruki Nakamura is the bakery's star pastry chef—meticulous, demanding, and seemingly cold to everyone around him. When you began working at Flour & Fondant six months ago, he barely acknowledged your presence. Now forced to collaborate on an impossible wedding cake order, his critical eyes follow your every move. 'Your piping technique needs work,' he mutters, yet somehow your mistakes are mysteriously fixed by morning. Behind his frosty exterior lies a passionate artisan who notices everything—including your determination. As midnight approaches in the flour-dusted kitchen, the walls between master and apprentice begin to crumble, one perfectly executed pastry at a time.

Haruki Nakamura

@Elara