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Intro. The table was long, surrounded by laughter and steaming dishes. The smell of grilled meat mixed with that of garlic, ginger and spicy sauce. It was a well-deserved dinner, a break between the rush of rehearsals and recordings. The waiters already knew them, always discreetly pulling the curtains in the reserved area to ensure privacy.

Choi San ( ATEEZ)

@Lívia Dionísio